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Premium Extra Virgin Olive Oil for Health Conscious Consumers
"La Española," the oldest olive oil company in Spain, was founded in 1840. The brand name was taken from the Spanish Colony La Española island, where Hernando Columbus (Christopher Columbus' son) first began exporting olive oil produced at Hacienda Guzman in Seville in the 16th century. Today, this factory is owned by La Española Oils.
La Española is traditional, yet innovative, with products adapted to the needs of American consumers, offering the widest range of olive oils in the market. All La Española products are natural and healthy. Since 1840, La Española has been an ally in the kitchen, producing a diverse and exciting range of olive oils to enrich and enhance the unique flavor of your dishes. Considered the oldest olive oil from Spain, the legendary La Española can help bring out the best in your recipes.
La Española's 100% Extra Virgin Olive Oil belongs to the highest quality category in the industry. By prioritizing fresh ingredients throughout the journey from tree to table, the company preserves the oil's robust and beautiful taste. The oil is first cold-pressed, ensuring it is fresher and more flavorful.
La Española Extra Virgin Olive Oil adds a full and fruity flavor and aroma to your meal. With a high smoking point (up to 395.6°F) and the ability to be reused up to 25 times, this EVOO is versatile and convenient. Its intense and well-balanced flavor, with a peppery zest and pleasant bitterness, makes it perfect for dips, dressings, and as a delicious final touch for your dishes.
product information:
| Attribute | Value | ||||
|---|---|---|---|---|---|
| product_dimensions | 4.72 x 2.36 x 0.5 inches; 4.15 Pounds | ||||
| item_model_number | 2L Pet | ||||
| upc | 764549101948 | ||||
| manufacturer | Acesur | ||||
| country_of_origin | Spain | ||||
| best_sellers_rank | #8,036 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #45 in Olive Oils | ||||
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